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food menu

appetizers

QUESO DIP

CUP
4.50
BOWL
7.50

GUACAMOLE

Creamy avocado dip mixed with tomatoes, onions an cilantro.

CUP
4.50
BOWL
7.95

MEXICAN GUACAMOLE

A fresh chunky sliced avocado dip with tomatoes, onions and cilantro,

CUP
5.25
BOWL
8.25

SPINACH & ARTICHOKE

Queso with creamy spinach and artichoke hearts.

CUP
5.25
BOWL
7.95

BEER OR CHICKEN DIP

Queso dip with your choice of ground beef or shredded chicken

BOWL
7.99

FAJITA DIP

Queso bowl with your choice of grilled steack slices, grilled chicken and or shrimp. Tortillas served upon request. Add shrimp 2.00

BOWL
8.50

SHRIMP AND CRAB DIP

Queso with shrimp, lump crab meat, minced poblano peppers and corn.

BOWL
9.75

CALAMARI

A mixture of lightly breaded calamari with jalapeños fried to perfection. Served with our house signature Rooster or Tomatillo souce

BOWL
8.50

CRAB CAKES

2 deliciously breaded crab cakes with a side of creamy cilantro lime aioli. Served with a mango vinaigrette side salad.

BOWL
8.75

LINDO TRIO

A delicious and patriotic Mexican restaurant fix. Queso, Guacamole and Pico de Gallo.

BOWL
8.50

figerlicious

EMPANADAS (4)
7.25

A classic South America style turnover pastry filled with beef, rice and potato. Served with pico de gallo.

AVOCADO EGG ROLLS
8.50

Thin tortillas wrapped around our special mix of avocado, lettuce and pico de gallo; fried and served with mago salsa.

SOUTH WESTERN EGG ROLLS
7.25

Stuffed with chicken, black beans, lettuce, corn, red peppers and spinach. Served with avocado ranch.

CHICKEN TENDER BASKET
8.75

4 golden fried chicken tenders served with fries. Add buffalo for 0.75

BLACK BEAN BURGER
8.75

Vegie black bean patty, topped with cheese, chipotle aioli, lettuce, pico de gallo and avocado. Served with a side of fries.

MEXICAN CHEESESTEAK
10.50

Steak and or grilled chicken served on bolillo bread with cheese, grilled onions, bell peppers and mushrooms.

TAQUITOS
8.50

Shreeded chicken or brisket wraped in flour tortillas; fried and topped with chipotle aioli and black bean corn salsa.

CHICKEN BLT SANDWICH
8.75

Grilled chicken breast or fried tenders with lettuce, tomato and bacon, served with a side of fries.

MEXICAN BURGER
7.50

Cheese, lettuce, tomato, pinepple, onion and jalapeños sereved on a single burger patty cooked to your preferred temperature.

Make it double 9.99

CALI BURRITO
10.25

Oversize hand-held burrito filled with rice, black beans, lettuce, sour cream, tomato and your choice of steak and/or grilled chicken or cali veggies. Add cheese dip for 1.00

TOSTONES
$8

Fried green plantains smothered in a melted shredded cheese and topped with pico de gallo and served with our signature lindo’s tropical sauce.

GRILLED CHICKEN 9.95
STEAK 10.95
TEXANA (STEAK, CHICKEN & SHRIMP) 12.95
TORTAS MEXICANAS
9.25

Your choice of al pastor, steak grilled chicken and or Milanesa, served on bolillo bread with refried beans, mayo, lettuce, tomato and onions. Served with a side of fries or yucca fries.

WINGS

Served with celery. Add fries for $2.00

All flats or drums $1.00 per 5

All wings are cooked to order. Please be patient. (Loco wings are non-refundable)

Flavors
Naked, Mild, Hot, Cajun, BBQ, Lemon Pepper, Hot Lemon Pepper, ML Flavor, Loco, Sal & Pepper, Sweet Chilli, Peach glazed, Garlic butter, Mango Habanero, Honey Mustard, Teriyaki.

BONE-IN* BONELESS*
5 WINGS 5.99 4.99
10 WINGS 9.99 8.99
20 WINGS 19.25 17.25
50 WINGS 47.75 40.75

SALADS

For an upcharge salads can be topped with: Grilled Chicken 3.25 | Steak 4.00 | (8) Shrimp 5.00 | Salmon 6.00 | Calamari 4.50 | Mahi-Mahi 6.00

Dressings: Ranch Honey | Mustard | Mango Vinaigrette | Avocado Ranch | Balsamic Vinaigrette | Chipotle Ranch | Caesar | Blue Cheese (Extra dressing 0.75 each)

SIDE SALAD
5.25

Lettuce, tomato an red onions.

CAESAR SALAD
8.25

A large bowl filled with Romaine lettuce, crunchy garlic croutons, parmesan cheese, tomatoes and caesar dressing.

FRESH SPINACH SALAD
8.25

Fresh spinch with blue cheese crumbles, sautée mushrooms, crumbled bacon and a yummy warm balsamic vinaigrette.

BURRITO BOWL
10.25

A deliciously deconstructed version served as a bed of rice and topped with black bean corn salsa, lettuce, sour cream and pico de gallo, with your choice of grilled steak slices, grilled chicken and or shrimp. Add shrimp for 2.00

BLACK BEAN MANGO SALAD
7.95

A fresh collection of Cucumber, fresh diced mango, tomato, avocado and black beans on a bed of crisp romaine lettuce. Served with a mango vinaigrette.

FAJITA SALAD
10.75

A crispy Tortilla shell filled with your choice of steak or grilled chicken. Topped with lettuce, tomatoes, onions, sour cream and shredded cheese. Add shrimp for 2.00

TACO SALAD
7.95

A crispy Tortilla shell filled with your choice of ground beef and or seasoned chicken. Topped with lettuce, tomatoes, onions, sour cream, and shredded cheese.

SOUPS

CHICKEN SOUP

A savory soup loaded with rice and chicken. Served with a side of onions, tomatoes, cilantro, lime and freshly sliced avocado.

CUP
5.50
BOWL
7.95

SHRIMP & POBLANO CORN CHOWDER

A creamy chowder packed with the combo of shrimp, corn and minced poblano peppers. Served with a side of toasted bolillo bread slices.

CUP
6.99
BOWL
11.25

BAJA CHICKEN STEW

Rice, shredded chicken, corn, black beans and pico de gallo, served in a vibrant tomato-based stew.

CUP
5.50
BOWL
7.95

NACHOS

Fresh and crispy corn chips topped with melted queso and your choice of protein.

Substitute chips for rice or potato chipsfor only $1.50

CHEESE
6.75
BEANS
6.75
GRILLED CHICKEN AND OR GRILLED STEAK
9.95
GRILLED SHRIMP (8)
10.95
SUPER NACHOS
9.95

Fresh and crispy corn chips topped with melted queso, refried beans, lettuce, sour cream, onions, tomatoes and your choice of chicken or beef.
Guacamole upon request.

Add supreme (Lettuce, tomato and sour cream) for $1.50

BBQ OR BARBACOA NACHOS
10.25

Golden fried potato chips topped with a choice of pulled pork BBQ or shredded brisket. Topped with queso, chives and our in-house special jalapeño pineapple coleslaw.

NACHOS SANTA FE
10.99

Grilled Chicken and or steak served over crunchy chips and garnished with cheese, black beans, pico de gallo and sour cream. Add Shrimp for $2.00

FAJITA NACHOS
12.50

Our best seller! Has everything you want! Grilled shrimp, steak, grilled chicken, red and green bell peppers, grilled onions, lettuce and a touch of refried beans with melted queso.

FROM THE GRILL

FAJITAS

All fajitas are served on a bed of grilled bell peppers and onions with side of rice, beans, lettuce, sour cream, pico de gallo, choice of tortillas (Flour, corn or lettuce wraps).

ADD GUACAMOLEfor $1

STEAK
14.75
CHICKEN
12.95
STEACK AND CHICKEN
14.25
SHRIMP
16.75
MAHIMAHI
16.75
SALMON
16.75
TEXAS
17.75

(STEAK, CHICKEN & SHRIMP)

VEGGIE
12.50

STEAKS

CARNE ASADA
15.50

A thin cut sizzling steak served over grilled onions and paired with a side of rice and refried beans, lettuce, sour cream, tomatoes and your choice of tortillas or lettuce wraps.

CHURRASCO
18.99

12 oz seared New York Strip Steak, glaze in a chimichurri sauce. Served with a side of rice, black beans and sweet plantains.

BISTEC ENCEBOLLADO
14.95

Grilled skirt steak with a Picante Veracruz sauce served with a side rice, black beans, a side salad and your choice of tortillas.

STEAK RANCHERO
18.99

8 oz. grilled ribeye topped with a shrimp and served with a homemade signature sauce, black beans and a choice of fried yucca or sweet plantains.

CHICKEN

ADD GUACAMOLEfor $1

POLLO ASADO
13.99

Char-grilled chicken breast, plated over a bed of grilled onions and bell peppers, topped with pineapple. Served with a side of rice and beans, lettuce, sour cream, pico de gallo and your choice of tortilla (flour, corn or lettuce wraps).

CHICKEN TEQUILA
15.99

Grilled chicken marinated in a house-made tequila sauce and topped with four grilled shrimp. Served with supreme flame roasted corn salsa, tomatoes and avocado.

POLLO CON PAPAS
13.99

Grilled chicken breast seasoned with special herbs. Accompanied with thin sliced potatoes prepared with a rich Mexican flavor and drizzled with a creamy poblano sauce.

CHIPOTLE CHICKEN
13.99

Smothered in a chile queso based bacon and mushroom gravy. Served with a side of our smoky chipotle mash’ and a cali veg medley.

POLLO GOURMET
13.99

(Pronunced Po-yo-gourmet) This chicken breast is sautéed and marinated to perfection then evenly grilled and baked with ham, onions, tomatoes, mushrooms, chile chipotle and cheese, givin it a spicy yet appetizing flavor.

ADOBE CHICKEN
12.99

Char-broiled chicken breads decorated with a zesty mango salsa and completed with a side of rice and sweet plantains.

CHICKEN MILANESA
13.99

Thinly sliced white meat chiken battered fried or grilled. Served with rice and beans.

PORK

CHULETA
14.95

(Pork Chop)

A melt-in-your-mouth pork chop caramelized in a sweet chili bourbon glaze and served over our smoky chipotle mash’.

BBQ PULLED PORK BURRITO
11.75

A large burrito filled with shredded pork and covered with our smooth BBQ sauce and a touch of queso dip. Served with a side of rice and sweet baked black beans.

CARNITAS
12.50

Slow cooked goodness of chunked pork roasted to perfection and infused with our favorite Mexican seasonings. Served with rice and beans.

SEAFOOD

CAMARONES A LA DIABLA
13.95

A blend of Mexican rice with sautéed shrimp in a seasoned tomato-chipotle based salsa.

SEAFOOD VERACRUZ
17.99

A combination of shrimp, scallops and calamari sautéed in our own Veracruz sauce and rice.

BURRITO DEL MAR
14.75

Over-sized burrito filled with sautéed shrimp, scallops, clamari and rice. Dressed with a chipotle cream sauce and served with a balsamic vinaigrette side salad.

EL BAKANASO
16.25

Salmon filet over a bed of cali veggies and sautéed spinach. Top with our sweet delicious mango chutney.

SHRIMP COCKTAIL
14.25

Boiled jumbo shrimp served in our own spice Mexican cocktail sauce creating a 16 oz delicacy.

CAMARONES AL AJILLO
13.95

Garlic and guajillo pepper seasoned shrimp served over a bed of rice and a side of toasted bolillo bread.

SWISS ENCHILADAS
13.95

Sautéed shrimp and crab, stuffed in three corn tortilla enchiladas. Topped with cheese, sour cream, cilantro, tomatoes and red onions.

SOPA DEL MAR
16.95

(Caldo de Mariscos)

Shrimp, calamari, scallops and mussels, drenched in a fresh tomato-based seafood broth. Served with toasted bolillo bread slices.

MAHI-MAHI
14.75

6 oz pan seared Mahi filet served over a bed of rice and coated in a delicious mango chutney. Served with a side of sweet plantains.

MEXICAN PAELLA
15.25

Shrimp, calamari, scallops and mussels sautéed with smoked sausage, chicken and rice.

TILAPIA/MOJARRA
16.75

Fresh deep-fried whole tilapia with a side of lettuce, tomato and onions. Served with rice and beans.

Your choice of filling, Ground beef, shredded chicken, cheese, or beans, Upcharge for Steak $1, Grilled Chicken $1, or Shrimp $2 per item.

COMBOS A LA CARTA

A la carte items of your choice with rice and beans.

2 ITEMS
9.75
3 ITEMS
12.75

ADD SUPREME$1.50

TACO
2.25

Hard or soft shell with your choice of filling topped with lettuce and shredded cheese.

BURRITO
4.50

Choice of filling in a flour tortilla topped with a melted shredded cheese and our in-house burrito sauce

TOSTADA
4.25

Open faced hard taco topped with lettuce, sour cream, tomato and shredded cheese.

ENCHILADA
3.25

Choice of filling wraped in a corn tortilla and topped with a melted shredded cheese and our in-house enchilada sauce.

TAMALE
4.50

A steamed cornmeal dough base in an opened corn husk with your choice of filling on top and drizzled with our in-house enchilada sauce.

CHILE POBLANO
4.50

Open face hard taco topped with lettuce, sour cream, tomato and shredded cheese.

CHILE RELLENO
4.50

Stuffed bell pepper topped with your choice of filling with melted cheese.

SPECIALTIES

CHILAQUILES
12.25

Layers of seasoned grilled chicken, spicy tomato sauce and shredded cheese. Topped with sour cream, parmesan cheese, diced onions, avocado slices, cilantro and tomatoes. Minced chorizo sausage can be added upon request.

FLAUTAS
11.25

Three corn rolled and filled tortillas with your choice of shredded beef, chicken or potato and then fried. Served with lettuce, sour cream, our tangy suprema sauce and an orderof rice and beans.

HOT POTATO FAJITA
10.25

Lightly fried potato topped with steak and grilled chicken served with pico de gallo and sour cream. Add shrimp for $2.00

ARROZ CON POLLO
11.75

A heaping mound of rice and shredded chicken mixed with bacon. Served with a side of sweet plantains.

ENCHILADAS MEXICO LINDO
11.99

Three enchiladas with your choice of ground beef, shredde chicken or cheese. Topped with lettuce, sour cream, tomato and served with rice and beans. Add guacamole for $1.00, esteak or grilled chicken for $2.00

ENCHILADAS VERDES
9.75

Three Mexican enchiladas of your own choice of ground beef, brisket, shredded chicken or cheese. Topped with salsa verde, lettuce, onions, tomato and cilantro.

CHIMICHANGA

BEEF OR SHREDDED CHICKEN

ONE
8.25
TWO
12.95

GRILLED STEAK OR GRILLED CHICKEN

ONE
9.25
TWO
14.95

Served with rice and beans.

ADD SHRIMP$2 PER ITEM

FLATBREADS

CHICKEN BACON AVOCADO
7.99

Grilled Chicken and Bacon covered in a layer of melted shredded cheese, drizzled with a cilantro lime aioli and topped with freshly sliced avocado.

CHICKEN CHIPOTLE
8.99

Grilled Chicken smothered in our siganature smoky bacon and mushroom chipotle gravy and covered with melted shredded cheese.

GARLIC ROASTED TOMATO & SPINACH
8.25

 A blend of our robust garlic roasted tomatoes with spinach and covered in a a melted shredded cheese.
Add Grilled Chicken for $2.00

BUFFALO CHICKEN
8.50

Grilled Chicken, diced celery and melted shredded cheese with your choice of buffalo sauce and side dressing.

HAWAIIAN
9.99

Grilled chicken, ham, pineapple, melted shredded cheese and cilantro.

TAQUERIA

TACOS ARE PORTIONED OUT FOR THREE TACOS IN EACH ORDER, AND UNFORTUNATELY UNABLE TO BE MIXED AND MATCHED

GRILLED FISH
13.95

Grilled Mahi fillet topped with jalapeño slaw, tomatoes and cilantro served with a side of rice.

CRAB CAKE
10.25

Our house-made crab cakes topped with cilantro lime aioli, lettuce, tomatoes, cilantro and mango vinaigrette.

GRILLED SHRIMP
12.75

Topped with red cabbage, tomatoes, scallions, curry mayo and served with a side of rice.

NEW YORK STRIP
12.95

Grilled to temperature and topped with horseradish sauce, Romain lettuce and balsamic vinaigrette. Served with a side of rice.

SALMON
13.50

Pan seared and topped with red cabbage, tomatoes and cucumber dill sauce. Served with a side of rice.

CALAMARI
10.25

Lightly breaded and topped with red cabbage and a sweet chile sauce. Served with a side of rice.

BARBACOA
11.50

Shredded beef brisket, topped with cilantro and onions. Served with a side of rice, beans and salsa verde.

CUBAN
10.75

Our own exclusive twist on a much admired classic! Delectably braised ham, Swiss cheese, relish and a Cuban aioli on your choice of flour or corn tortillas and topped with a cilantro garnish.

TACOS AL CARBON
12.50

Choice of steak or grilled chicken topped with cilantro and onions. Served with a side of rice, beans and our in-house tomatillo salsa.

BBQ PULLED PORK
10.50

Braised BBQ pork topped with jalapeño pineapple coleslaw. Served with a side of sweet baked black beans or jalapeño potato salad.

CHORIZO
9.99

Spicy Mexican sausage topped with cilantro and onions. Served with a side of rice, beans and salsa verde.

KOREAN BBQ
10.75

Sweet & Spicy BBQ pork topped with cucumber, cilantro and red bell pepper.

BUFFALO
10.25

Three chicken tender tacos with your choice of hot sauce or mild. Topped with onions, avocado and cilantro. Served with your choice of fries or yucca fries.

TACOS AL PASTOR
11.50

Pork meat with pineapple topped with cilantro and onions. Served with a side of rice, beans and our in-house tomatillo salsa.

CARNITAS
10.50

Three seasoned shredded pork tacos with grilled onionsand cilantro. Served with rice and beans

SMOCKED BRISKET
13.50

Western: Smoked brisket, chipotle aioli, black bean, corn salsa, onion straws.
Southern: BBQ smoked brisket, jalapeño pineapple coleslaw and onion straws

QUESADILLAS

All grilled quesadillas are served Fajita style (Grilled bell peppers and nions) with lettuce, sour cream and tomatoes. 

ADD GUACAMOLEFOR $1.00

HALF FULL
CHEESE 5.25 7.95
SPINACH/MUSHROOMS 5.95 9.75
VEGGIES 6.50 9.75
BEEF 6.95 10.99
SHREDDED CHICHKEN 6.95 10.99
GRILLED CHICKEN 8.95 12.95
GRILLED SHRIMP 8.95 13.95
STEAK 8.50 12.99
TEXAS 8.95 13.95
KIDS MENU
$5.50

Kids 12 & under includes one side. Your choice of filling. Ground beef, Shredded chicken, cheese or beans. Upcharge for steak ($1.00), Grilled chicken ($1.00) or Shrimp ($2.00) per item.

  1. ENCHILADA
  2. BURRITO
  3. QUESADILLA
  4. TENDERS
  5. HOT DOG
  6. BURGER
  7. 2TACOS
  8. NACHOS (side not included)
  9. CHEESE PIZZA QUESADILLA (side not included)

SIDES

  • PRICE
  • PFRESH CORN
  • PMEXICAN BEAN
  • PFRENCH FRIES
  • PSUBSTITUTE
  • PFRUIT CUPFOR 0.99

LUNCH MENU

Lunch served monday to friday until 3 pm. Your choice of filling ground beef, shredded chicken, cheese, rice or beans. For an upcharge: Steak $1.00, Grilled Chicken $1.00 or Shrimp $2.00

SPEEDY GONZÁLEZ
6.25

One enchilada and crispy taco filled with your choice. Served with rice or beans.

BONITO BURRITO
6.75

One burrito served with rice or beans.

CHILAQUIES
8.25

Layers of seasoned grilled chicken, spicy tomatillo sauce and shredded cheese. Topped with sour cream, parmesan cheese, diced onions, avocado slices, cilantro and tomatoes. Minced chorizo sausage can be added upon request.Add Grilled Chicken for $2.00

HUEVOS RANCHEROS
7.25

Two eggs prepared the way you like and topped with salsa ranchera. Served with a side of rice, beans and your choice of tortillas. Add Chorizo for $1.00

CON QUESADILLA
7.954

Half a quesadilla served with rice or beans.

TASTY MALE
6.50

A tamale filled with your choice of filling served with rice and beans.

CHARRO CHIMICHANGA
6.50

One chimichanga served with rice and beans.

POPPING POBLANO
7.75

One chile poblano with your choice of filling served with rice and beans.

BRAKFAST BURRITO
5.75

Burrito filled egg and served with rice and beans or fries topped with a slice of white cheese. Add Chorizo for $1.00

LUNCH NACHO FAJITAS
10.50

Half order of our Nacho Fajitas.

LUNCH FAJITAS

Half order of fajitas served with 2 of your choice tortillas

STEAK
8.75
CHICKEN
8.25
STEAK & CHICKEN
8.95
TEXAS
9.25
SHRIMP
9.25
MAHI-MAHI
11.75
SALMON
11.75
VEGGIE
7.25

SIDE ORDERS

RICE
2.25
REFRIED OR BLACK BEANS
2.25
CHILES TORREADOS
3.00

Flash fried chile peppers over a bed of lettuce and served with garnish of red onions and time

FRIES
2.25

Two eggs prepared the way you like and topped with salsa ranchera. Served with a side of rice, beans and your choice of tortillas. Add Chorizo for $1.00

SWEET PLATAINS (6)
3.75

Half a quesadilla served with rice or beans.

CALI VEGGIE MEDLEY
3.75

Broccoli, cauliflower, and carrots

CHIPOTLE MASH
3.25
FRESH CORN
3.50
SAUTÉED MUSHROOMS
2.75
SAUTÉED SPINACH
3.50
CHIPOTLE MUSHROOM GRAVY
4.50

(Contains bacon)

YUCCA FRIES (6)
3.75
JALAPEÑO PINEAPLE SLAW
3.25
JALAPEÑO POTATO SALAD
3.50
SUPREME
1.50

Lettuce, sour cream, and tomato

EXTRAS

TOMATO
0.99
JALAPEÑOS
0.99
ONIONS
0.99

Flash fried chile peppers over a bed of lettuce and served with garnish of red onions and time

SOUR CREAM
0.99

Two eggs prepared the way you like and topped with salsa ranchera. Served with a side of rice, beans and your choice of tortillas. Add Chorizo for $1.00

SHREDDED CHEESE
0.99

Half a quesadilla served with rice or beans.

DESSERT

CHURROS AND ICE CREAM
5.25
FLAN
4.50
SOPAPILLA
3.50
WITH ICE CREAM
5.25
BROWNIE AND ICE CREAM
5.25
XANGO BURRITO
6.25
MANGO COBBLER
6.50
KEY LIME PIE
6.50
SODAS
2.25
  • [COKE
  • [DIET COKE
  • [SPRITE
  • [PINK LEMONADE
  • [FANTA ORANGE
  • [PIBB
  • [SHIRLEY TEMPLE
  • [ROY ROGERS
  • [ARNOLD PALMER
  • [SWEET TEA
  • [UNSWEETED
  • [ABITA ROOT BEER (in a bottle) 2.50
JARRITOS
2.50
  • [MANDARIN
  • [LIME
  • [PINEAPPLE
  • [GUAVA
  • [FRUIT PUNCH
  • [SIDRAL
  • [TAMARIND
  • [GRAPEFRUIT
  • [MINERAGUA
  • [SANGRIA SENORIAL
  • [UNSWEETED
FRUIT WATER
3.25

(one flavor per drink)

(no free refills)

  • [MANGO
  • [GUAVA
  • [STRAWBERRY
  • [PASSION FRUIT
Mexico Lindo Restaurant